Group 7 Created with Sketch.
Group 3 Copy Created with Sketch.
Image by: Paul Johnson
Image by: Paul Johnson
Wednesday, 6/12, 6pm - 8:30pm
Location
Industry Kitchen: 70 South Street, New York, NY 10038
1.5 LU

Bringing together architectural and culinary enthusiasts, this series explores the intersection between design, branding, storytelling and marketing a concept.

Join us for a communal meal where we feast, drink, and unpack the design decisions that led to the creation of Industry Kitchen in the South Street Seaport. The evening will feature a discussion with Wid Chapman and an introduction by the chef.

Ticket includes a three-course prix fixe menu (tax + tip included), a complimentary glass of wine.

Industry Kitchen
Playing off the Seaport’s vintage industrial setting, Industry Kitchen occupies an angular structure featuring reclaimed plank wood, black tile, and raw concrete. Floor-to-ceiling windows seamlessly separate the indoor and outdoor areas, framing a picturesque view of the waterfront that can be enjoyed from any seat

Wid Chapman, AIA, Wid Chapman Architects
The practice is headed by Wid Chapman, AIA, who received his architectural education at the Rhode Island School of Design. Chapman is a former chair of the interior design department of Parsons the New School for Design, where he currently serves as a senior faculty member. Chapman has guest lectured in the U.S. and globally in Brazil, the Dominican Republic, France, India, Malaysia, and Singapore. A lifestyle design authority, he is co-author of the topical books Home Design in an Aging World (Fairchild Books, 2008) and Unassisted Living (Random House, 2011).

Please Note: Your registration for this event constitutes your agreement to specific and limited use of your email address, and possibly your image or voice, in related communications. Learn more in our Privacy Policy and Terms of Use. Contact info@aiany.org with questions.

As a reminder, AIA National policy requires participants to attend the entire educational portion of an event to receive continuing education credits. We encourage all participants to arrive on time to comply with this policy.

Organized by
AIANY Marketing and Communications Committee
Image by: Paul Johnson
Image by: Paul Johnson
Wednesday, 6/12, 6pm - 8:30pm
Location
Industry Kitchen: 70 South Street, New York, NY 10038
Group 6 Created with Sketch.

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